Choose equipment for the task, the amount you cook and the space you have. Each listing explains its use, material and a limitation to check; keep a suitable tool you already own.
2 L nominal; approximately 6.4 in diameter × 7.3 in high
Serving and refrigerating cold drinks.
Glass body with a plastic locking lid
Use 2 litres as nominal capacity and leave headroom. Avoid sudden temperature changes; do not use for hot brewing unless the manufacturer’s directions explicitly allow it.
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