Cookware & kitchen tools
Choose equipment for the task, the amount you cook and the space you have. Each listing explains its use, material and a limitation to check; keep a suitable tool you already own.
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62 products
Six-piece set; 12-inch utensils
Stirring and serving with wooden utensils.
Black walnut wood
Check the set’s finish and care directions, and your cookware’s guidance on suitable utensils. Don’t assume compatibility with every coated pan.
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Three pieces; multicolor
Stirring and scraping with cookware-compatible utensils.
Silicone working surfaces
Check each tool’s care and heat limits; heat resistance does not mean leave-in oven or open-flame use.
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Twelve-piece set
Measuring recipe ingredients by cup and spoon.
Stainless steel
Use the units the recipe specifies; cup measures do not replace a scale for a recipe written by weight.
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Three sizes; 30 mesh
Straining and sifting when a fine mesh suits the ingredient.
Stainless steel
Check the mesh and size for the task; this is not a cheesecloth or paper-filter substitute for every recipe.
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12.5 inches
Mashing cooked potatoes in a suitable vessel.
Stainless steel
Transfer food out of coated cookware before metal mashing; do not scrape a ceramic-coated pot.
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Ultimate silicone turner
Lifting and turning food on compatible coated surfaces.
Silicone working surface
Keep away from open flames and heating elements; set it aside between uses instead of leaving it against a hot pan.
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Navy; 18 × 13-inch baking surface
A roomy sheet for baking and roasting.
Ceramic coating over aluminized steel
Check oven clearance for the 20-inch overall length, including handles. The rack is sold separately.
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One stainless-steel rack; 18 × 13 × 1 inches
Cooling baked goods, or pairing with the Caraway Large Baking Sheet.
Stainless steel
This is the Large rack. Check dimensions before pairing it with a Medium or Small baking sheet.
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100 sheets; 16.5 × 12.25 inches; item 100656
Lining baking sheets or separating portions for the freezer.
Silicone-treated parchment paper
Rated by the maker to 450°F. Keep inside the tray and away from heating elements; no broiler use.
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20.5 x 1.5 inches; North American hardwood; light beeswax finish
Rolling pastry and pasta by hand.
North American hardwood with a light beeswax finish
Choose the 1.5-inch-diameter version. Handwash, dry promptly and condition as directed; the maker does not specify a wood species.
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13 × 9-inch shallow sheet
Baking and roasting smaller portions.
Ceramic coating over aluminized steel
This is a shallow sheet, not a deep cake or casserole pan. Measure oven fit and follow the maker’s bakeware care instructions.
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15 × 10-inch shallow sheet
Cookies, vegetables and smaller sheet-pan meals.
Ceramic coating over aluminized steel
This is smaller than an 18 × 13-inch half sheet. Match the recipe’s required space and follow the maker’s bakeware care instructions.
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Showing 25–36 of 62 products
Check the retailer’s selected size, colour and included pieces before ordering. Prices and availability are set by the retailer.